Showing posts with label brown rice. Show all posts
Showing posts with label brown rice. Show all posts

Friday, November 4, 2011

Relooking at grains

Food is the third largest expense of the American Family. 80% of Americans say they want to choose food to improve their health not just to eat.

Brown Rice costs only about 10 cents for a full serving. This small about fills our body with nutrient rich folic acid, potassium and iron. People who chose this food item have a 34% reduced risk of high blood pressure, and 21% reduced risk of metabolic syndrome.

Our less used friend the Bean comes in at 7 cents a serving. The problem with them is that most of us just don't know what to do with them. But they are loaded with iron, zinc and folate. I have actually used these low cost items in baked goods after I ground them in my coffee grinder but you can find bean flours on the market today and they can be added as a thickener to soups, or a part of the flours that make your homemade bread.